Current menu

We serve you a 7-course menu with fancy beverage selection

Please inform us about food intolerances or allergies in advance. 
We are looking forward to hearing from you! 

menu

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amuse gueule

tomato, elderberry flower, goat curd

potato, curd, wild herbs

cucumber, gooseberry, nasturtium

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eggplant paté,

hazelnut, black garlic, unripe currants

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peas,

carrot, mushroom, dashi

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trout "25 ponds",

pork mask, horseradish, fermented parsley

+ 22,00 EUR

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Gruyère,

 confiers egg yolk, mushroom tea

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Pre

leek, rocket salad, broccoli

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pointed cabbage,

roasted vegetable jus, purple salsify

***

black pork "Hof Vincke",

nettle, kohlrabi, shallots 60/6, spruce needle butter 

+ 32,00 EUR

***

Pre

raw milk ice cream, birch juice

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"Rote Grütze",

buckwheat, lettuce 

***

 

We will of course also take all the measures ordered to contain the spread of the novel coronavirus SARS-CoV-2 in Berlin:

 

Our new opening hours are from Thursday to Sunday from 6:30pm till 9pm.  Please understand that we can only accept tables with reservations using this link.

Your data will be stored with us for a period of 4 weeks. Please be sure that we will treat your data confidentially. 

Please observe the minimum distance of 1,5 m to your fellow men. Avoid accumulations before the entrance, because we will place the tables individually in our restaurant. When entering and leaving the restaurant, please wear a mouth and nose protection.

There will be service at the table only.
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 all 139,- with drinks pairing from 84,-

almost all 85,- with drinks pairing from 60,-

(“Soup with sense“ – 1 EUR goes to Berliner Tafel e.V.)